Authentic Foods of Spain, Mexico &
Latin AmericaRestaurant ~ Bar ~ Catering
305 N. Harbor Blvd. Fullerton CA 92832
714-447-3202
Authentic Foods of Spain, Mexico &
Latin America
Restaurant ~ Bar
~ Catering
305 N. Harbor Blvd. Fullerton CA 92832
714-447-3202
Home ~ Lunch Menu ~ Dinner Menu ~ La Bodega ~ Wine List ~ Catering
Lunch Menu ~
printer friendly
Prices and items subject to change
Tapas & Appetizers
| Quesadilla Hidalgo jack cheese, onions and red peppers with pico de gallo and avocado with chicken add $2 with steak add $3 |
6.95 |
|
| Sautéed Mushrooms in a garlic and white wine broth served with toasted herb bread |
7.25
|
|
| Tomato Canapé fresh tomatoes, garlic, onions and basil atop toasted herb bread |
5.95
|
|
| Chicken Salbutes 3 tostadas with chicken, black beans, tomatoes & onions topped with sour cream and queso fresco |
8.25
|
|
| Ceviche Andaluz fresh fish “cooked” in a marinade of lime juice, tomatoes, onions, jalapeno peppers and cilantro served with homemade tortilla chips & avocado |
8.75
|
|
| Ceviche Salbutes 3 tostadas topped with our delicious ceviche, served with mango relish |
8.75
|
|
| Sautéed Calamari tender calamari sautéed with poblano sauce served with toasted herb bread |
9.25
|
|
| Black Bean & Corn
Quesadilla jack cheese, corn, black beans, pico de gallo and avocado ~ with chicken add $1, steak add $2 |
7.50
|
|
| Chimichurri Skewers
three large skewers served with chimichurri sauce |
10.75
|
|
| Pisto Manchego fresh vegetables sautéed in an herb tomato sauce served with toasted herb bread |
6.25
|
|
| Shrimp Cocktail 5 large shrimp with our homemade cocktail sauce and chips |
10.95
|
|
| Ahi Appetizer ahi tuna seared rare served with wasabi sour cream |
9.95
|
|
| Chips & Guacamole a generous portion of chips served with our homemade guacamole |
4.95
|
|
| Chips & Salsa | 1.95 | |
|
Salads |
||
| Ahi Tuna ~ with
balsamic vinaigrette ahi tuna blackened rare over romaine lettuce with red peppers, tomatoes, onion and avocado |
11.50
|
|
| Miguel’s Chicken with corn, black beans, avocado, queso fresco and tomatoes, served with garlic herb dressing |
9.95
|
|
| Hidalgo’s House Salad fresh spinach with walnuts, dried cranberries, red onion and crumbled blue cheese tossed in a raspberry vinaigrette ~ with chicken add $1, with shrimp add $3.95 |
8.95
|
|
| 1/2 Hidalgo’s House Salad | 5.75 | |
| Caesar romaine lettuce, herb croutons and queso fresco tossed with creamy caesar dressing with chicken add $2 ~ with grilled salmon add $4 |
7.95
|
|
| Santa Fe Chicken with black beans, corn, pico de gallo, jack cheese and chips with spicy garlic herb dressing |
9.95
|
|
| Marinated Steak Salad
with mushrooms, tomatoes, cucumber & creamy avocado dressing |
10.25
|
|
| Grilled Vegetable yellow and italian squash, mushrooms, tomatoes and queso fresco with balsamic dressing |
8.25
|
|
| Soup of the day cup 3.95 bowl | 4.95 | |
| Side Salad or Small Caesar | 3.95 | |
|
Sandwiches |
||
| Blackened Salmon with lettuce, tomato, jack cheese, avocado and spicy garlic dressing |
8.95
|
|
| Albondigas Sandwich a mexican “meatball” sandwich covered with roasted tomato sauce and melted jack cheese |
7.95
|
|
| 1/2 Sandwich Combo 1/2 chicken club or roasted turkey sandwich, small salad, soup of the day and a soft drink |
8.75
|
|
| Chimichurri Sandwich marinated steak, jack cheese, tomato, avocado, onions and chimichurri sauce |
8.95
|
|
| Seared Ahi Tuna blackened ahi seared rare with lettuce, tomato, avocado, cheese and honey mustard mayo |
8.95
|
|
| Grilled Vegetable italian and yellow squash, mushrooms, eggplant, lettuce, tomato, cheese and balsamic dressing |
7.95
|
|
| Chicken Club grilled chicken breast, spinach, onion, tomato, avocado, jack cheese and honey dijon mayo |
8.50
|
|
|
Lunch Specials |
||
| Baja Style Tacos 2 chicken, fish or steak tacos on corn tortillas with rice and a garlic herb salad |
6.50
|
|
| Steak Chimichurri marinated steak with an Argentinean pesto, garlic mashed potatoes and sautéed vegetables |
14.95
|
|
| Seared Ahi Tuna sashimi grade tuna blackened rare with mango relish, rice and sautéed vegetables |
15.95
|
|
| Pan Seared Calamari lightly battered pan seared calamari steak served with lemon aioli, rice and garlic herb salad |
12.95
|
|
| Carne Asada grilled marinated steak, rice, sautéed vegetables, salsa, sour cream and a flour tortilla |
10.25
|
|
| Grilled Fish Taco our original ~ in a flour tortilla served with roasted tomato salsa and a garlic herb salad |
8.95
|
|
| Chicken Chilaquiles a mexican “casserole” layered with corn tortilla, cheese, chicken and roasted tomato salsa served with a garlic herb salad |
8.95
|
|
| Fajita Plates ~
chicken or steak sautéed with onions, peppers & mushrooms served with rice, salsa and a flour tortilla try our new shrimp fajitas $10.95 |
10.25
|
|
| Carne Asada Burrito grilled steak, rice, jack cheese, pico de gallo in a flour tortilla with rice & garlic herb salad |
9.75
|
|
| Chili Verde sautéed beef in a tomatillo and mushroom sauce with rice and garlic herb salad |
10.75
|
|
| Pesto Pollo grilled chicken breast atop linguini tossed in a poblano chili and mushroom sauce |
13.95
|
|
| Chili Rojo tender beef sautéed in a red chili sauce with onions, peppers and mushrooms served with rice and a garlic herb salad |
10.75
|
|
| Chicken Enchiladas choose red chili or green chili enchilada sauce ~ with rice and black beans |
8.95
|
Home ~ Dinner Menu ~ La Bodega ~ Catering